Because I am addicted to offbeat, curated literary events, I’ve been trying to attend a Table of Contents event at Egg for months – and I finally did it! The brainchild of Egg’s head chef Evan Hanczor, the series started as a full meal themed around a novel. The updated format of the series, however, has each event feature a lineup of contemporary authors reading from their recent work, along with small dishes inspired by the excerpts. The roster on March 16th (“Volume […]

Categories: Events, Features • Tags: Books, Catherine Lacey, Dani Lencioni, Egg, egg restaurant, Evan Hanczor, Events, Features, Food, John Wray, readings, Recaps, Sarah Gerard, Table of Contents